Description
TURMERIC OIL (FOOD GRADE)
Cold-infused turmeric in pure olive oil for daily wellness
Bring warmth, wellness and taste to every dish
Turmeric oil is a natural, plant-based product derived from the root of the turmeric plant. When prepared as a food-grade infusion in olive oil, it becomes a flavorful and nutritious addition to everyday cooking. This infused oil captures the warm, earthy aroma and golden color of turmeric while blending it with the smooth, mild taste of olive oil. Turmeric-infused olive oil is specifically made for safe culinary use. It contains naturally occurring compounds such as curcumin, known for its antioxidant and anti-inflammatory properties, although in moderate amounts suitable for daily consumption.
Turmeric oil can be used in a variety of ways in the kitchen. It works well as a finishing oil drizzled over vegetables, rice, or salads, and can also be added to soups, sauces, and marinades for enhanced flavor and color. Its subtle taste makes it easy to incorporate into both traditional and modern dishes without overpowering other ingredients.
In addition to its culinary appeal, turmeric oil offers a convenient way to enjoy the natural benefits of turmeric without the need to handle raw powder. It is a simple, wholesome ingredient that supports a balanced diet while adding depth and richness to meals.
INGREDIENTS
- Pure Turmeric powder (Food Grade) → used in food, contains curcumin
- Pure Olive Oil (Food Grade) → used for infusion
Food-grade turmeric powder infused in olive oil is a culinary infusion, it’s made by soaking turmeric (usually dried root powder) in olive oil so the oil absorbs turmeric’s flavor, color, and some beneficial compounds.
HOW TO USE IT IN FOOD
- Drizzle on cooked dishes
Add / spread /sprinkle a small amount over:
- Rice, quinoa, or pasta
- Roasted or steamed vegetables
- Boiled potatoes
This enhances flavor and gives a warm golden color.
- Salad dressing base
Mix turmeric oil with lemon juice, salt, and a little honey for a quick, healthy dressing. - Stir into soups & curries
Add a spoonful at the end of cooking to boost aroma and nutritional value without overcooking it. - Use in marinades
Combine with garlic, herbs, and spices to marinate vegetables, tofu, chicken, or fish. - Bread dip
Serve as a dipping oil with bread, optionally adding herbs or crushed pepper. - Morning wellness boost
Take ½–1 teaspoon on its own or mix into warm food (like porridge or warm grains). - Mix into smoothies
Add a few drops into a smoothie with fruits and a pinch of black pepper for better absorption.
Some Cooking tips
- Best used on low to medium heat to preserve nutrients
- Ideal as a finishing oil rather than deep frying
- Shake before use if natural settling occurs
Quick reminders
- Use in moderation (a little goes a long way)
- Ensure it’s labeled food-grade
- Can stain surfaces or clothes due to its natural color
In daily life, think of turmeric oil as your go-to golden drizzle—an easy way to make ordinary meals more flavorful and nourishing.
HOW TO STORE
Proper storage ensures your turmeric oil stays fresh, flavorful, and safe to use in your daily meals.
Storage guidelines
- Keep in a cool, dark place
- Store away from direct sunlight and heat (like near stoves or windows)
- A kitchen cabinet or pantry is ideal
- Use an airtight container
- Keep the bottle tightly sealed after use to prevent oxidation
- Avoid moisture contamination
- Always use a dry spoon if scooping
- Water can cause spoilage or bacterial growth
- Refrigeration (optional)
- You can refrigerate it to extend shelf life
- Oil may become cloudy or solidify slightly—this is normal and reversible at room temperature
KEY HEALTH BENEFITS
- Anti-inflammatory support
Turmeric naturally contains compounds like curcumin, which are known to help reduce mild inflammation in the body. Regular intake in small amounts may support joint and overall wellness. - Rich in antioxidants
Turmeric provides antioxidants that help protect your cells from damage caused by free radicals, supporting long-term health. - Supports digestion
Turmeric has traditionally been used to aid digestion. Infused oil can help stimulate digestive processes and may reduce bloating when used in meals. - Heart health support
Olive oil is known for its healthy fats, which can support heart health. When combined with turmeric, the oil becomes a nourishing addition to a heart-friendly diet. - Better nutrient absorption
Curcumin is fat-soluble, meaning it absorbs better when consumed with fats like olive oil. This makes turmeric-infused oil an effective way to get more benefit than using dry turmeric alone. - Immune system support
The natural compounds in turmeric may help support the immune system when consumed regularly in moderate amounts.
PRODUCT CODE
PTO115A
PRODUCT QUANTITY
100 mL Glass Bottle with Inserter










